A Practical Guide to Growing Mushrooms at Home by Paul Stamets and J. S. Chilton. This book is easily the best source of information on mushroom growing in general and on growing gourmet mushrooms at home.
If you were to buy only one book on mushroom cultivation, this would be it. Armed with The Mushroom Cultivator, absolute beginners will not need any other book, as Chilton and Stamets provide all that the reader needs to know from the beginning to the end of the mushroom-growing process. For the most part, the authors focus on edible mushrooms that can be grown openly in the home or yard. It includes the techniques for sterile culture and spawn production to growing mushrooms on the kitchen table, mushroom cultivation in a small scale growing room, or in the back yard on 415 pages.
The best choice for learn everything about growing.
